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Atago Master-3Alpha Refractometer (58.0-90.0% Brix)

The Atago Master-3Alpha features a high range which is perfect for testing high sugar foods such as malt, honey, jam and marmalade. With automatic temperature compensation and water resistant.
( Manufacturer )
$239.99

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Atago Master-3Alpha Refractometer (58.0-90.0% Brix)

Features

  • Master3Alpha_SWater Resistant
  • Dust Resistant
  • Automatic Temperature Compensation
  • High Range 58.0 to 90.0% Brix

The Atago Master-3Alpha features a high range of measurement from 58.0 to 90.0% Brix. This refractometer is water resistant and features automatic temperature compensation for accurate testing no matter what the temperature is. Made for use with high sugar foods such as malt, honey, jam, marmalade, maple syrup and much more. Atago is the leader in hand-held refractometers in terms of quality, reliability, accuracy and design.

MASTER3VIEWThis MASTER series of Hand-Held refractometers are easy-to-read, easy-to-hold, smooth sampling and easy to dispose of sample from the edge.  The improvement in hygiene has been perfected with the removal of the classic rubber handle to a new type of grip that will not breed bacteria. A rugged, well balanced, sleek and long lasting refractometer. Requires no batteries and features a simple and reliable design.

Model MASTER-3α Cat.No. 2331
Scale range Brix 58.0 to 90.0%
(Automatic Temperature Compensation)		 Minimum Scale Brix 0.2%
Measurement Accuracy Brix ±0.2% (10 to 40°C) Repeatability ±0.1%
Size & Weight 3.3×3.3× 16.8cm, 120g International Protection Class IP65 (except eye piece)
Dust-tight and Protected against water jets

Unit Ship Weight: 2 lbs



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